Timings : Everyday 5:00 PM – 12:00 AM | Always Fresh & Flavorful | Hyderabad Street Food with a Twist

Hyderabadi Starters Bursting with Bold Flavors

Hyderabadi Starters Bursting with Bold Flavors

Hyderabadi Starters Bursting with Bold Flavors

Hyderabad is known for its rich culinary heritage, and at Raj Ki Bandi, we bring that iconic spice, zest, and flavor straight to your plate. Our Hyderabadi Starters are more than just appetizers — they’re bold bites crafted to awaken your senses and ignite your appetite. Here’s a flavorful walkthrough of our signature starters:

Chilli Paneer
A vegetarian favorite that brings together crispy cubes of paneer, wok-tossed in a spicy, tangy chili sauce. The perfect fusion of Indo-Chinese and Hyderabadi flair, this dish is loved for its fiery bite and bold flavor profile. Crunchy, spicy, and utterly addictive — it’s a must for spice lovers.

Paneer 65
Our unique take on the classic 65-style snack. Paneer is marinated in a fiery blend of spices, then deep-fried to perfection and tossed in a special masala that screams Hyderabadi swagger. Every bite delivers a punch of flavor, with hints of garlic, curry leaves, and green chilies.

Special Chicken Kheema Omelette
This is where breakfast meets indulgence. Our Chicken Kheema Omelette is stuffed with spicy, flavorful minced chicken and finished off with a Hyderabadi-style masala twist. It’s hearty, filling, and a favorite among our loyal night-time foodies.

Kaju Chicken Pakoda
This is not your average chicken pakoda. We elevate it by adding cashew crunch and a spicy masala mix that’s bold and irresistible. Perfectly fried and full of Hyderabadi ‘takhn’, it’s a crunchy, spicy, satisfying experience in every bite.

Chicken 65
Spicy, zesty, and full of personality — our Chicken 65 is the definition of bold street food. Marinated in house spices, flash-fried, and tossed with chilies and herbs, it’s a Raj Ki Bandi classic. Each bite is juicy, hot, and full of the unmistakable masaledaar magic of Hyderabad.

Chilli Chicken
A sizzler that combines Hyderabadi flair with Indo-Chinese essence. Tender chicken chunks are deep-fried and tossed with green chilies, onions, and peppers in our signature sauce. The result? A smoky, spicy dish with a satisfying crunch and flavor explosion.

Whether you’re starting your meal or looking for a flavorful snack to share, our Hyderabadi Starters are the perfect pick. Full of local character and fiery goodness, these dishes are what keep our loyal customers coming back for more — night after night.

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